Showing posts with label Stout. Show all posts
Showing posts with label Stout. Show all posts

Wednesday, March 11, 2020

Glazed Carrots with Guinness

Glazed Carrots with Guinness

The perfect side dish for St. Patrick’s Day

Corned beef and cabbage for St. Pat’s? You’ll need a side dish.

What better than these colorful (and nutritious!) Glazed Carrots with Guinness?

Eat your veggies in style. You’ll probably want seconds, too. Because beta-carotene, right?

Wednesday, March 6, 2019

The Black Velvet Cocktail

The Black Velvet Cocktail

This delightful mix of Guinness and Champagne is perfect for St. Pat’s

Sometimes a cocktail’s name really captures it.

The Black Velvet is soft, smooth, and well . . . velvety. Guinness adds dark richness to the sparkle of champagne. 

So forget the green beer. This St Patrick’s Day, make it brew and bubbles.