Wednesday, February 21, 2018

Asian-Spiced Chicken Noodle Soup

Asian-Spiced Chicken Noodle Soup

Rev up this traditional favorite with ginger, garlic, and jalapeño

We’re trudging through cold-and-flu season in our part of the world. Time for chicken noodle soup (a/k/a liquid penicillin).

You could buy canned soup, of course (and the leading brand’s logo is museum quality when painted by Andy Warhol). But homemade is so much better, especially when you add an Asian angle.

This soup is so good you may look forward to getting sick. And creating your own work of art.

Wednesday, February 14, 2018

Chicken and Celery Stir-Fry

Chicken and Celery Stir-Fry

Ginger, garlic, and fermented black beans add sizzle

Lunar New Year arrives on February 16. So how about some Chinese-inspired stir-fry?

Asian cooking can look complicated to Westerners, but it’s actually pretty simple. It’s all about the prep – the cooking takes very little time.

So fetch some flavor for the Year of the Dog.

Wednesday, February 7, 2018

Between the Sheets Cocktail

Between the Sheets Cocktail

This flirty variant of the Sidecar is perfect for Valentine’s Day

Interesting name, no? But perfect for Valentine’s Day. And this drink tastes even better than it sounds.

Kiss kiss. Sip sip.