This vegetarian dish makes a great main for Meatless Monday, or a terrific side dish
Looking for a simple, tasty vegetarian dish? We’ve got you covered.
This Mushroom, Corn, and White Bean Sauté has terrific flavor, is quick to prepare, and can be made largely from pantry staples. If you prefer not to go veggie, it also works well as a side dish with grilled or roasted meat or poultry.
Once you make this, we’re betting you’ll want to extend Meatless Monday to other days of the week – just so you can serve it again.