Wednesday, May 16, 2018

French-Style Braised Lettuce and Peas

French-Style Braised Lettuce and Peas

Cream and mint add pizzazz to this traditional dish

A classic French dish that’s quick and easy? Mais oui!

This duet of lettuce and peas makes a perfect starter or side. So serve up the flavor without the fuss.

Wednesday, May 9, 2018

Roast Green Beans with (or without) Garlic

Roast Green Beans

Intense flavor in a quick and easy dish

Markets are bursting with fresh produce in our part of the world. Including green beans (aka string beans or snap beans). So why not roast a mess of them?

Oven heat concentrates and deepens the (already wonderful) flavor of fresh vegetables. And roasting veggies requires little effort – prep work is minimal.

Best of all, these beanies are equally good served hot or cold. So they’re both dinner-party perfect and picnic friendly.

Wednesday, May 2, 2018

The Derby Cocktail

The Derby Cocktail

Celebrate the Kentucky Derby with a classic

Thoroughbreds are chomping to run for the roses. And you’ll need bourbon to watch them.

Enter The Derby Cocktail, a bourbon-based charmer that will quench your thirst while you lounge in the bluegrass.

We know you’ll like this one. We’ll even bet on it ($2.00 limit, of course)