So we’re taking off for two weeks
We weren’t planning to take down time on the blog this November, but it turns out we need to. One of us (Kitchen Riffs – a/k/a KR) had a sudden eye problem that required surgery. The prognosis is excellent, but he needs to be a couch potato for a bit. So no goodies coming from our kitchen to you, alas. And we won’t be visiting other blogs for a while.
In the meantime, why not enjoy this 2011 post about Beaujolais Nouveau? Every year on the third Thursday of November – which happens to be tomorrow – the very first Beaujolais of the year is released. This is very fresh wine (the grapes were just picked a few weeks ago) and it doesn’t age well, so it needs to be consumed very soon. But it’s a nice, fresh wine, and we think it pairs particularly well with Thanksgiving dinner. Or sip it all by itself as a predinner treat.
And speaking of Thanksgiving, we hope everyone has a wonderful one! We expect to see you with a new post on the last Wednesday of November.